Cinco De Mayo is almost here! To celebrate, we will be having a Tequila tasting here in the bar, on Sunday, May 7th, at 5:00 pm. Dan Vienneau will be your host and will lead you through 5 distinct styles of tequila, each one paired with an hors d'oeuvre prepared by the chef at Thandi, Ken Singh. We will explore what makes each type of Tequila we sample unique, as well as what the rules and traditions are that govern Tequila production in Mexico. This promises to be a fun and informative event!