Guest Chef Pop-Up: Sabor Restaurant
Wed, March 4, 2026, 6:00 PM (AST)
About this event
On Wednesday, March 4th, join our team at Ada Culinary Studio as we welcome Chef-owner Lino Oliveira and Christian Mena of Sabor Restaurant Group for this one night only collaboration of Spanish and Portuguese flavors. Our teams are coming together to curate this menu where the East will truly meet the West.
Menu:
Bread
nana's rolls, selection of tapas
Lobster
mussels, clams, white wine butter, cream, puff pastry
Beef
braised short rib, duchesse potatoes, seasonal vegetables, jus
Donut Collab
crema catalana
Our dining room is a unique, open concept which is designed to encourage making connections with our culinary team and other guests. For any tickets booked other than 4 total, you will be seated with other guests.
Seating is first come first serve, doors open at 6:00 PM and food begins around 6:30 PM. Bar service will be available throughout the evening. Wine flights will be available additionally with Lightfoot & Wolfville wines.
Agenda
Frequently asked questions
What do I do if I have a dietary restriction or allergy?
When you checkout, you will be asked to add any notes to your reservation. Please explain your dietary restriction and we will accommodate by substituting suitable ingredients and/or courses depending on the restriction.
What if I would like to sit with another guest or party that has booked?
When you checkout, you will be asked to add any notes to your reservation and there you can indicate the individual / party name and we will be sure to seat you together.
Is there bar service available?
Yes we offer a full bar with standard well, a selection of spirits, beer, and wine.
What if I want to have a specific type of wine available?
You may request any wines or spirits available through the PEILCC. Please contact us directly at karina@ada-pei.com for any specific requests and we can do our best to accommodate. If a specific wine is requested, it is sold only by the bottle.
Will the book Let Rise by Chef Adam Loo be available for purchase on the night of the event?
Yes, Chef Adam's book is available for purchase on the night of the event and if you would like a copy to be signed, Chef Adam will sign it with a personal message on the evening of your event.